This is the worst Chinese restaurant you could ever found in Pittsburgh. The first time I ate here, I had food poisoning that night - at that time I wasn't sure if it's definitely the food from here. Just went here for a second time with my husband because he is excited to try shabu-shabu. The overall experience is awful. We're "welcomed" by the waitress with retarded attitude, she threw menu on the table in the inner room and had us figured out which table we are supposed to be seated. The table is sticky, large spider net on the corner to my left. My husband and I ordered superior beef and regular beef, both looks bad when it was served - the edge for both beef turn black. I asked for a replace and was told that all their beef is the same because they have frozen these meat for a long time. During the whole meal, I couldn't feel even more uncomfortable. We're there for early dinner so we're the only two customers. The two waitress just sat on a table playing their cellphone and chat, never went back to check on us, never refill the water or refill the broth for hot pot. Towards the end of the dinner, one or the waitress coming to get stuff from the fridge by my side and kept slamming the fridge door with super loud noise, very annoying. This place is super overpriced for super low quality food. I'm just surprised that it's still on business with such service and quality of food.
To the owner: you should really train your waitress!