Roxanne in the bar area is wonderful. She makes you feel like family. She remembers your name order and what you talk about preivously.
And unlike other outback locations they cook there steaks correctly. So if you ask for medium you get medium. I used to go to two different locations. But on almost every visit they over or undercooked my food and would them explain how they do there.meat differently. However not at this one on craig.
There filets are yummy and the garlic mash it a great side. And let's not forget the cheese fries just make sure you ask for layered cheese