Came here and one of the waiters seemed to be meticulously cleaning a couple of the front tables (well...it took him a good 15 minutes wiping them down and they didn't look that dirty).
Anyway, for this cold spring day, I decided to have the soft tofu stew with beef & vegetables that came with a side of rice ($7.50) to warm me up. It came with a few sides: seaweed, kim chi, potatoes and jap chae. I love jap chae so I was happy. The jap chae noodles this time were flat which was unexpected but delicious nonetheless. I was also given a jug of genmaicha tea - nice!
The stew was delicious - it came piping hot and still bubbling. It was filled with large chunks of tofu, a lot of small beef slices, zucchini, enoki mushrooms, and an egg. Stuffed. Yeah, I'm a fan.