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http://www.openvoc.eu/poi#funnyReviews
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http://www.openvoc.eu/poi#usefulReviews
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  • This place makes a solid espresso (nothing amazing, like at Lit/Crema etc., but much better than chain espresso.) There are multiple gluten-free dessert options for people with celiac disease, and the baristas know to use separate tongs/a napkin, to avoid cross contamination. The service is hit or miss, but if they realize you're not an undergrad, the staff is polite enough!
http://www.openvoc.eu/poi#coolReviews
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