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  • The banquet service at Spaghetti Factory is less than stellar. There were about 90 people in the room but they only had one waitperson taking drink orders. We had the sangria and it seemed to be made with concentrated fruit punch. When they did pass out the bread, there was one loaf per table of 10 people. At one point the waiter dropped a loaf of bread on someone at our table and still served it to another table! The dressing on the lettuce only salad had a watered down ranch dressing of some sort. The main entrees were ok, but a little small and flavorless. The single scoop of ice cream was forgettable. Getting our check paid took forever and most guests were gone by the time it was completed. If I was basing my opinion of Spaghetti Factory on this single visit, there would not be a reason to ever go back.
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