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| - This place is a favorite of mine just due to the sheer variety of dishes that I can have. Also each location usually features two types of cuisine, here it is Thai and Japanese. I love Japanese food: sashimi, sushi, rolls, tempura, and who doesn't love a lil bit of rice or fried noodles, in moderation of course.
The quality of the sashimi and rolls are not bad. I like their spicy salmon rolls. I would like if they can increase their rolls selection by juuuussst a few more that would be perfect. I recently tried their lunch menu, which seems to have less selection than dinner. I love my seaweed salad, can't have enough. But today they ran out of chicken wings... SERIOUSLY? No chicken wings? Such a downer. Their tempura was pretty standard, although the batter a tad thick and they give so little tempura sauce, I had to ask for more.
I don't usually order their stir fried dishes because most of them are really saucy (thick sauce) or oily. The fried rice seems to be pretty good here and pretty flavourful. The pad Thai is also pretty okay. This time I tried the Pad Seew and was not up to standard for me. The noodles seem "old" and stuck together. The flavour was still okay. I ordered a grapefrult tea, it was good until I realized it's the Taiwanese Yuzu jelly mixed with some hot water, it didn't actually seem to have tea in it. Also, decided to be spontaneous with a banana crepe. The crepe didn't seem fresh, way too much whip cream and not eough bananas!
The service was usually okay here but today the waitress was not really on the ball and the server bringing the food did not speak clearly each time he put down the dishes and we didn't know what anything was. He didn't seem to like his job. But the decor is nice and it's a good atmosphere and generally pretty clean.
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