Crested Duck Charcuterie is an AMAZING restaurant. Kevin, the owner and chef is such a nice, talented young man with great ideas. The food is very fresh- in fact, some of the freshest food you'll taste in Pittsburgh. They source locally. They are a tapas style restaurant, which is great because you can practically try everything on the menu. They are also a BYOB, bonus points! You can tell that Kevin puts in a lot of thought and care into his dishes. This is definitely a place for adventurous foodies! We will definitely be back for the spring menu. This place is going to do really well.