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  • Went here on April 25, 2011 while on tour, and had one of the best steaks I have ever had which was the 14 oz. 'Baseball Cut' Filet Mignon. I also had the lobster cakes which were pretty good too. I was on Psychedelic mushrooms so the whole experience was kinda out of this world sitting on the 2nd level with my touring mates. :)
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