Took the prix fixe menu for $19.90 (either the app and main, or main and dessert) and enjoyed it thoroughly. The duck confit was cooked well, the broccolini was delicious and the cassis sauce was yummy with it. The dessert was an eclair with pistachio ice cream which was good.
I think it's absolutely worth it, especially since it is difficult for me to find good food in Toronto without paying through the nose for it. This was an expensive meal, but it was good quality and well made. I'd pay about the same price for higher quantity but of a lower quality.