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  • We stopped here for lunch on a weekday. This place is located in a downtown plaza. It was pretty crowded. There is outdoor seating which was full. The only place to sit was at the counter right in front of the guy making sushi rolls. The good thing is you get to watch your food being made. The bad thing is this is where the line forms to order. The cash register is at the end of the short counter. I felt a little closed in with the line behind me and people brushing against me while I was eating. The chicken teriyaki was good, the rice was perfect. I would go back, but when it is not so busy.
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