I've been wanting to try this place for a while. I heard it was great and I loved the family tradition and story. It was a Friday night and the earliest reservation was 8 PM (I thought that was a good sign) so we decided to go a little early for appetizers at the bar. The bartenders were great and we ordered the stuffed mushroom. They were amazing and the only reason I give a 3 instead of a 2. Stuffed w/ sausage and swimming in a delicious sauce. The piano player was very good, entertaining and gave the place a great atmosphere.
We were seated for dinner and that's when the mediocrity began. Our waiter was curt and not friendly at all. Maybe the end of his shift and we seemed like a bother. The garlic bread did come out immediately but they were stale and the sauce bland. I decided I would have one of the specialties and ordered Marie's Saltimbocca. It sounded delish- salami stuffed veal with a mushroom sauce. It was just OK and I was not impressed. The edges were burnt and the sauce was a basic marsala, nothing special. The fettuccini Alfredo severed with it WAS delish.
My husband ordered the chicken parm. He said the sauce was bland- nothing special. This morning he has a stomach ache.
So we were disappointed overall and with all the truly great Italian places in LV we wont be back.