My family used the banquet facilities on the lower level for my son's rehearsal dinner. We had about 70 guests, I was a nervous wreck but John put me at ease every time I talked to him. John and his amazing staff could not have been more friendly, attentive and professional. John suggested we use a bartender, since I wanted the drinking to a minimum and he was right. The food was delicious and plenty full, we could bring our own cake and decorations. We also had our own entrance which was so convenient for wheelchairs, walkers and canes. Everyone who attended was so impressed and want to return for dinner, thanks to John and his amazing staff!!