Good restaurant. The decor is very nice and the staff are very friendly. The main dish food portions are huge and can be shared between two people (don't listen to the waiter saying otherwise).
We had the full chicken braise with the couscous and the alloko (fried plantain) as a starter. The plantain was a bit oily but the tomato or pumpkin sauce that accompanied it was delicious. The chicken was a bit dry and the couscous was cold and sticky. It tasted pretty good tho. Beware of the hot sauce!
We were here on a Friday night and the service was very very slow. There was a big group at the restaurant so the two person serving staff were completely overwhelmed. Took us two and half hours to get out of there!