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| - We decided to come here for dinner because, well, we were a little tired and didn't feel like going down to the strip.
We were seated promptly, and I started off with a caipirinha and my wife had a cocktail. My only comment on the drinks is that I had the chance to have a caipirinha prepared by a friend who is from (and lives in) Brazil, and this lacked sweetness compared to how he prepared it. It was a little too tart/sour as a result, and slightly less enjoyable.
Anyway, so we ordered a clam chowder, cold seafood appetizer plate and a white clam linguine dish and were overall well-pleased with those. I was also considering the lobster spaghetti, but our waiter strongly recommended the white clam linguine dish over the lobster spaghetti - so I went with his recommendations. It was a little bit on the salty side, but otherwise really well done (noodles al dente, and plenty of clams).
Overall, the seafood tasted fresh, and we had an enjoyable dinner. It is a little on the expensive side (you can definitely end up paying more than you would at a buffet), but if you don't feel like waiting in line for a buffet, and you're not looking for blow-your-socks-off food, you'll leave here satisfied.
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