Very chic minimalist design w/ unique dishes. Very professional & helpful staff.
Appetizers: Sea Urchin Fondue Hazlenut infused olive oil on toast. Tasty starter to wet your appetite. Arctic Char Tartar Arugula Salad is a nice sized portion to share as appetizer or as light Entree.
Entrees: Bigoli, Duck egg Pasta w/ Duck Ragu and Marscapone cheese was delicious. Linguine & Clams & Pasta w/ Black Cod were both tasty entrees. Flavor really seeped into the pasta.
Desserts: The Blueberry & Lavender Sorbet is a must have! Very unique taste. Semi Fredo w/ Cherries good for chocolate lovers. Plum Tart w/ Ricotta Ice Cream was very tasty. Puff Pastry w/ Blueberries and marscapone Cheese good for those wanting something a bit lighter.
Very nice place to bring a date!