This place is pretty awful. Where to begin?
Ventilation. We were first seated at a table that felt like it was in a wind tunnel. I mentioned it to the "maitre d' " (which is far too elevated a term for this establishment) who responded that he needed to get the temperature way down or he'd have to open the door. We asked to be reseated and fortunately the place was mostly empty so we were. The new table was an improvement -- until the kitchen revved up. Then the place became far smokier (and oilier) than any restaurant ought to be.
Food. Mediocre at best. The maitre d' (who doubled as a waiter) warned us that the food was very spicy-- 1 to 10 "and that's Thai 1 to 10, not American." So I ordered a 1. Completely tasteless.
Service. The maitre d' was a clown and a compulsive talker. If the atmosphere and the food hadn't already spoiled the dinner, he most certainly would have.
Considering how many Thai restaurants there are (some of which are within a stone's throw of this place) and some of which are pretty good or even excellent, this place is so low on the list that it's not worth patronizing. I suspect it won't last very long -- and it shouldn't.