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  • Our mains were reasonably good; confit of duck was tasty, mushroom soup was lovely, cheese plate was well presented and the chopped salad was pretty, if not a little bland. Good mixed drinks - inventive and palatable. Desserts were a disappointment - the "fresh baked warm cookie" was in fact, cold and remarkably similar to something we'd pull out of a grocery store box. The "Turkish rice pudding" appeared to be Turkish by virtue of the weird addition of two rolled baklava portions, speared and lying helpless on a somewhat uninspired, cold rice pudding. Apparently the salted caramel ice cream was good, though..... Given the cost, I felt the meal could've been taken to a higher level, but fell just a little short.
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