In fairness, I went to the Sweet Spot web site after experiencing their gelato to see how they describe it. I guess I am used to creamier, fuller flavor Italian style gelato. The Sweet Spot says they have, "American Gelato." To me this translates into almost ice milk texture (if you remember that stuff). A previous poster referred to it as sorbet-style gelato and that is a close description, too. The reason for the 3 star review is I felt the flavors weren't as bold as they could have been, with some of the combination flavors over-delivering on one flavor and falling short on the other (see: Coffee cookie and the Ginger something or other). The best surprise and delight of the Sweet Spot experience? Having your gelato served in a metal cup. It keeps the gelato nice and chilled...awesome. Sweet Spot has A LOT of flavors to choose from (Beeramisu) and everything is sourced locally which I totally dig. Will I return? Probably. This place sits in a 'weird middle' for me. If I want ice cream I'll go to Ohio City ice cream every time (over Sweet Moses), and if I need to scratch a gelato itch I'll shimmy over to Little Italy for the real deal.