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  • We went here for happy hour and enjoyed the fried alligator and great sauce. The shoestring potatoes on the side were crispy. I've been trying to eat healthy when I go out, so based on the description on the menu, I ordered the Greek salad and added crab for an extra $7.99 for my entree. Although it says "prepared at your table," they brought it to me already dressed, the lettuce was literally drowning in the vinaigrette and limp, and there was maybe a tablespoon or two of small pieces of crab on top. The salad had no cucumbers, but had green peppers, which is unusual. A Greek salad always has cucumbers. As I stirred my salad around so I could get a little bit of everything in each bite, the crab basically disappeared and I only saw a couple of Mediterranean olives. The feta was on the light side also. I mentioned to my waiter that my salad was not what I expected and a manager showed up a little while later. I told her my concerns, including paying $8 bucks for the little bit of crab, and very few olives or feta cheese. She told me the salad had 2 ounces of crab and three olives. Excuse me, but if you figure that out, they are charging $64 a pound for crab!! It wasn't even lump crab, and basically disappeared into the salad so I felt like I didn't get any. The green salad was $12.95 and adding the $7.99, I could've gotten a full entrĂ©e for that price ($21). She did offer to bring more olives and feta, which I accepted - however, the $8 worth of crab that I couldn't even taste was my biggest complaint. I was very disappointed in my meal, felt it was overpriced, and was still hungry when we left.
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