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  • While the service was great, the meal was very unsatisfying. I love all things pork, I know how to make it and I enjoy eating it. It is a very easy meat to work with. As a result, I ordered the pork shank. What I received was a very tough piece of meat with some kind of a sour tasting gravy. The meat took effort to cut into (not something I should be struggling with in a pork shank) and the gravy with its lack of any other flavor besides a sourness, made it seem like it had been left out a bit too long. The server was wonderful and agreed to exchange it for something else, so asked for the lobster mac & cheese, a similarly priced item. That was also a disappointment, the cheese was too salty and heavy in flavor, completely overpowering the delicate taste of the lobster (also it was quite greasy). The lobster, in turn, was still cold. I am normally not a picky eater, in fact I love trying new things and have a great deal of leaway on what I consider good, this did not pass.
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