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  • My favourite burrito in the city. I always get the small bean and cheese on whole wheat and it is consistently delicious. Their refried beans are creamy and have a smoky flavour to them. The hot sauce has a great kick alongside the fresh (not pickled - yuck) jalapenos. And I also love the burrito sauce - I usually ask to skip the sour cream and just double up on the sauce. The kicker is how long they flat-top grill the burrito at the end. Other places will do this for mere seconds which is good for the impatient, but it is so worth waiting for that crispy exterior which melts into a soft creamy tortilla underneath. Yum yum. PS: during workday lunch hours it's best to call ahead
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