When in Vegas, one expects to spend more...just part of the experience...Circa serves a nice, Caprese salad...thick slices of both tomato and mozzarella di buffala, but pretty hard to mess up.
The Chilean Sea Bass special was excellently prepared (appropriate size portion - very moist, sweet, and delicious), but not certain, even for Vegas, that it rates a $45 price tag.
Courteous, friendly service at the bar by Curtis, a true professional.