I am a big fan! I love the truck that comes from la for foodie fest every year, so when heard from friends and saw all the write ups for THIS place... Had to check it out! I made my own sushi burrito. The creamy cilantro sauce was spot on mixed with the mango soy and the portions of fish were worth the price. I combined salmon and yellowtail and it was crazy delicious. I opted for soy paper instead of seaweed paper and was a great choice. So was my brown rice (and they don't charge extra for brown rice---yay for that!!!!) my only recommendation is to ask them to roll it really well/tight. My burrito fell apart in less than 3 bites!!! FYI; Be prepared to wait in line for 15+ minutes!