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  • A trendy, stylish spot with a cuisine that would still appeal to Cleveland working-class: beer and meat. Service is very attentive and informative. The quasi-vineyard, cafeteria-style seating in the outside patio is lively and much recommended. The eggplant sandwich was savoury in aroma, taste and texture. The beer was good, however, of the two I drank and three others I tasted, they all seemed to be too safe. None had a very bold flavour or aroma, quaffable, yet too quaffable. On the way out be sure to tell Cleveland what you want to do before you die - TED junkies rejoice!
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