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  • Pound for pound one of the greatest spots in all of Vegas. In the hallway that runs beside the kitchen is stacked wood that they use to grill the chicken, and when you taste the chicken you are instantly knocked out by that amazing smokey flavor. It's a marvel of simple, perfect, pure flavor. The arepas themselves are equally great, especially the pork and chicken (IMHO). Be careful though. You will think you need to order two or three because they are so cheap, but you won't be able to finish even a second. They are STUFFED with ingredients, and the masa-based dough is mighty heavy. These are gut bombs of the highest order. You'll be hard pressed to find a greater value anywhere. Food this impeccable should not be this cheap.
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