The restaurant has very elegant interior decoration. Decorated with red accent roses, it gives a very classy feel, contrasting with the black walls.
The service was by far the best in any restaurant I have ever been to. The waiters were very professional and knowledgable. I was feeling a little sick that day and wanted a dish that was light. Our waiter recommended their crab salad which was perfect! I usually don't like crab because of the fishy taste but it was delicious.
The chefs and waiters worked very well together and were joking around, helping make a good atmosphere.
The food was very good but I do wish the food was less salty.
For dessert, I had the traditional tartes and it was delicious. It came with 6 different flavors and every single one of them was just decadent and amazing.
We even got to talk to the executive chef which was very memorable experience!