It's amore! Taking it back old school with Godfather worthy decor, Rea's is a classic that just does it right. Sure, innovative fusion cuisine is all the rage but you just can't go wrong with a plain old bowl of spaghetti and meatballs and Rea proves that.
Servers are passionate about the food and quick to tell you what their favorites are. The servings are large, rich and decadent. If I could eat this all the time I would but for the sake of my waistline and heart health I have to limit how often I come here. That aside, I haven't had a bad dish here. It's grandma's home style Italian cooking and it's done SO well. My favorites are the bolognese pasta, fettuccine Alfredo and the one with the seafood. The pasta is always perfectly al dente and the sauces mouthwateringly delicious. I walk away each time with leftover pasta, completely satisfied.
Not convinced? Try for yourself and come here with an appetite and stretchy pants. You're going to get saucy, cheesy home style Italian so don't expect a cup size serving of pasta with some shaved truffle. This isn't that type of restaurant and it's absolutely perfect. Also, the house red wine is darn good.