We decided to check this restaurant out on a Saturday for lunch.
The restaurant portion is downstairs. I enjoyed the mural on the way down.
We were greeted by the hostess & sat down right in front of the kitchen, which I always enjoy.
Jess was our server. She was very friendly & helpful.
We ordered their freshly made salsa(There are a few varieties to choose from) & homemade chips as an appetizer. Very tasty.
I had the Tamal entree. The presentation was very nice. It came with rice & black beans.
I found it to be a bit bland but I was trying something new.
My husband had the shrimp tacos which he said were a bit bland as well.
We would definitely give it another try though.
Maybe we just needed to be a bit more adventurous with our entree choices.