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| - Went there during the summer, but wasn't impressed much.
And, then heard about the change of management/ownership. So sneaked in recently twice:
First, went for their breakfast special on a Saturday morning around 11:00 am (they serve it only on Saturday & Sunday). The thali (plate) contains 2 luchis (ia deep-fried flatbread made of wheat flour), goat/chicken liver (little spicy), halwa suji, cooked lentil or vegetable. The portion was mid size. The luchis were freshly made, hot. In fact, all the items seemed to be fresh and delicious.
The next weekend, we went back for lunch after a soccer game. It was a small group of us. My brother ordered Khichuri-Beef Curry. I went for their Tehari. We shared the foods to get the taste of both dishes. I guess, I liked Khichuri-Beef Curry more. Teheri was a bit blant. But, the good part was, none of the dishes were too oily and the portion was decent for the price. I also tried their Polau-Roast dish. Hands down the best Roast I had in a while!
The new management took over the place very recently (late November). They are still working on the interior design and arrangements. I met two of the owners and they are really cordial and customer oriented. The best part is, they are eager to know customers' feedback to keep trying to improve in all aspects. Kudos to that!!!
Heard they are going to bring Kacchi Biryani soon! Will go back to taste that soon.
P.S. they have limited parking. I actually parked the side road on beside Dairy Queen.
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