I ordered a large pho with rare and well done beef + beef brisket. Their broth is clear and light, yet still flavourful. I love the fact that the broth is not at all oily. Nothing to comment on beef as they are the usual beef you'd find anywhere. It would be good if they had the flat, wide pho noodle like in Vietnam (though i suspect it's only available in dry noodle packs). The place seems reasonably well kept to me.