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| - Hurray for Yelp! I never knew what the name of this place was. I too walked in here randomly, saw the hot table, and fell in love. I'm a small little Chinese girl, so walking in here was like being a fish out of water. So much to try, and try I did.
My absolute favorites are the ghormeh sabzi (almost like a spinach stew with meat chunks in it) and the dill rice (with kidney beans). The two together come out to $7 flat. If they have it, ask for the tahdeeg (almost like crispy rice from the bottom of the pan they cooked the rice in). It's free of charge (with purchase, presumably) and it's incredibly tasty. A tad oily, cuz all the flavorings and whatnot they put in when they cook the rice drips down and soaks into that bottom layer of crispy rice, but it's totally worth it! My second recommendation would be their beef kebabs (2 skewers) with choice of rice, tomato, onion, pickle for $8 flat. If you order their chicken kebab, you only get one skewer.
Should they have it, their lamb soup is pretty tasty too.
Portions are generous. Takeout place. No tables, not much space.
Meat market in back. If you don't like to see what animal you're eating, don't go there. =)
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