Our dinner at Bravo Bistro was fair. Nothing special, nothing to go out of your way for. The appetizer portions were small. Calamari was very tasty but only provided a few bites. I ordered the linguini in clam sauce. Adequate portion but sauce was tasteless. No garlic flavor, watery and bland. The stuffed eggplant was also bland. We ordered garlic bread for some flavor. What came out for $4.00 a serving were small melba toast-like round crusty pieces of dried out bread.
The service was great and attentive, but if you want flavorful, interesting food you'll have to go somewhere else.