I have eaten here twice and I am definitely a fan. Both experiences had great service and the food was very good. I ordered the pork the first time (excellent) and was not disappointed. The second time I ordered the quail (good but not great). I think the quail was tastefully done, but I won't order again because there was really very little meat on the bird and it was kind of hard to eat. My wife ordered the trout (which looked good) and one of our friend's ordered the filet which I have to say looked AWESOME. I will definitely order the filet next time.
Their dessert list is phenomenal! I highly recommend trying one of the tastefully portioned, delicious desserts if you go. I had the carrot cake and it was really good.
I really like farm-to-table healthy locally owned restaurants like this one. I definitely recommend.