Beef noodle soup quality is consistent. It tastes very good, same as I remembered from few years back.
The restaurant serves a variety of Chinese southern and northern dishes, so it feels like it doesn't specialize in any particular dish. The kung pao beef tasted very similar to twice cooked pork. So even when I took out the portions that we couldn't finish, there was no point in using two different containers.
The mixed cold appetizers were on point. Especially the flavored tofu curd was awesome.
Don't know why the restaurant has two dollar sign, because it's fairly cheap. Well worth the price that was paid. Should be one dollar sign.