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  • Not sure what type of restaurant but glad they can take us without trouble waiting. We have been drinking quite a bit with friend but still starving so we decided to stop by this place for something small before we call it a night. Starter was pan seared duck foie gras which I do not like the taste at all, Next was frog legs that it was OK, End with king crab ravioli which was good but not sure if it's a homemade.
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