The quality of the food is second to none. Dave Russo and his team know how to make wonderful food, don't let anyone tell you otherwise. I've never had any food that wasn't very well prepared. Try the chicken liver appetizer or a plate of oysters on the half shell :)
The service is *usually* good: when they're on their game no one does it better. Sadly, when they get busy, the service slips perceptibly. Also bear in mind that regulars get *much* better service than unfamiliar faces.
On the downside, even taking into account the very superior quality of the food and service, the prices are still on the high side. Accordingly, 4 out of 5 stars.