Really good apps (specifically, the calamari and tuna tartar), and the bone-in ribeye was a tasty cut of meat. The food menu was pretty cool, with interesting fish options and a fairly standard American steakhouse selection. Didn't have drinks but my coworkers seemed happy with their wine and cocktails.
Our server was friendly and able to give helpful opinions on our entrees. We went on a Monday night, so it wasn't busy at all, but the ambiance was nice.
Overall, a good place to go with a group - there's a little of everything for everyone. It's not inexpensive by any means, but if you skip drinks and don't do steak, you can come out fairly unscathed.