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  • Quite a nice restaurant for the family. I come here often to get some dine-in Chinese food. I love ordering the egg fried rice, salty and spicy squid (highly recommend this; I like to put chilli oil on it too), Cantonese chow mein (crispy, yet saucy, and garlic fried chicken (very crispy). Restaurant is pretty small, so get here early on weekend dinners and holidays or make a reservation if they allow. Overall, it's a pretty good place.
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