Located on the NW corner of 67th and Happy Valley.
I ordered the combo dinner entree with pork souvlaki and gyro meat. I also ordered an appetizer of dolmas.
The entree was large sized. It came with rice, onions, tomatoes, a salad, and sauce.
The pork had a pleasant seasoning and came with about 4 large chunks. The meat was tough and chewy so that kind of ruined the flavor. The gyro meat was seasoned well and had a good portion.
The rice was very plain and needed spices. The onions did not taste fresh nor did the tomatoes. The pita bread was amazingly soft and light. It was the highlight of the dish. The side salad was also really tasty. It came with romaine lettuce, olives, cucumbers, and feta cheese and a balsamic vinegarette. The dolmas were good but ice cold and could have used some more seasoning and acidity.
For two meals with an app it came out to 30 bucks before tip. Not a great deal but one meal could probably feed 2 adults. I went back and forth over 2-3 stars but the pita bread and salad made my decision.