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  • Came here on New Year's Eve. Please post your NYE menu on your website or OpenMenu for next year. It wasnt listed anywhere. Its a bit shady not knowing what your going in for until you arrive at the resto. Just my humble opinion. OK on to the food. The scallop cheese soup was 5 star material! Delicious. Lobster bisque was a let down. Tiny morsels of lobster and a boring broth equal PASS. The new york steaks were well cooked. Not well done like how I wanted it but still really good. 5 star steak here. The portion size was good but I wouldnt say generous. Especially in terms of the sides. It was pretty small. Desserts were spot on. Good way to end any meal. Creme brulee stole the show. So eggy and creamy. Just how I like it. Overall, I gotta take .5 stars off for not announcing the NYE menu for everyone to know in advance. Honestly, I should take more stars off for that. .5 stars off for the lobster bisque. 4 stars (OH SERVICE WAS GOOD! HAD AN AWESOME FEMALE SERVER :D)
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