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  • I mean... Like a reimagined Applebee's or TGI Fridays, no? I'd put it above them. But, in the same instant, if you want a Winking Lizard with less TVs and less people believing it's more of a bar atmosphere- i would take them here. It's like an Irish pub that serves American food. One star off because I almost bit it on a super slippery, slimy floor on the way out. Even after warning other party members to watch their step, my future mother-in-law almost bit it, and my future father-in-law slipped. No wet floor signs, no attention to being given to such things. And the other star came off because of the business itself. Not this location. I have this thing- this annoyance, and I realize it's my opinion, and I hope you read reviews and not just stars to realize this is my own hang-up, but- I don't like when places re-invent the wheel just to be fancy. Take- "The double stacked quesadilla" for instance. This might sound fancy. Might sound like something you've never had before. In reality- it's a quesadilla folded one more time. This takes me back to a kitchen (no names, please) I worked in where we served a "fancy quesadilla" where I rolled up the tortilla, cut it on the bias, stood it up on a flat end and served it like a J.R.R. Tolkien, to the point of no one. Dear Executive Chef, your quesadillas have great flavor. You don't need to fold them again.
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