Coming here is never a disappointment. From their appetizers to their desserts, everything here is always so good! We had their brussel sprouts as a side dish once (mixed with pomegranate and topped with pine nuts) and boy was it good! Who ever thought brussel sprouts would be delicious! I decided to make the same dish and got a copy of Bobby Flay's Mesa Grill cookbook. My bf refuses to eat vegetables, but somehow he loves this dish.
Besides the side dishes, his entrees are always delicious. This place is great for dates.