We went here years ago and thought the food was just blah. Last night we returned and we were pleasantly surprised. We had the pork tenderloin and the prime rib which was fantastic. It was a huge change! We had an amazing and very thoughtful server too. He was honest too! The only thing that seemed overkill was the onion straws topped on everything on your plate. I felt it was unnecessary and just a little too much. They were good but in moderation. We would go back again to sample the much improved food and quality of everything.