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  • Tal's First off, there were already many reviews that I have seen about the thick - rubber like corned beef. I truly did not want to believe it, as I remember going here with my father in the 80's (the old store). I have had many different offerings of corned beef from around Cleveland area, and today was the first time at Tal's. We ordered three sandwiches, one gyro sandwich, one hot corned beef, and on philly cheese steak. The total came to $25. The gyro clearly was cut a day or so prior to sale, and not like your standard fresh cut gyro, the pita was even stale, I am not so sure we got a fresh sandwich here at all. The Philly seemed all right, or at least the cheese that smothered it made it edible. Last and certainly least - The corned beef was exactly like a lot of reviewers said THICK RUBBERY beef, totally un-edible. I personally enjoy cooking corned beef brisket, and the key is low and slow-no matter what method you use. And as rubbery as this was, I can say that the problem has to be that it was simply speed cooked. My dog did enjoy it, 11 bucks wasted.
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