Another delicious locally owned spot! My husband and I came here for dinner on a Friday night. Oven & Vine is located in a converted house off of central ave and has a very cozy vibe. After choosing our seats we both ordered Hoegaardens which were a fantastic deal at $4 a pint. My husband chose the sopressata & olive flatbread, and I had the baked vegetable pesto. My husband's flatbread was delicious, the mozzarella was fresh and creamy, the sauce was flavorful and the olives and sopressata added just enough salt. My baked pasta was good, but fell a little short. I loved how there were a ton of perfectly cooked vegetables in the dish. However the pesto was a little too oily and formed a pool at the bottom of the bowl. It was also a little too bland, nothing a little extra parmesan couldn't fix though. My dish was served with freshly baked bread which was quite good, I used it to sop up the extra oil, so the oily sauce came into good use. I will definitely return and would love to try more of the menu.