You walk in the door and are immediately greeted with a large bar and tasteful decor. We had an attentive server who gave us tips on how to eat some of the odder selections on the menu, such as the bone marrow and sold us on the specials.
Disclaimer! The menu and specials are meat focused being a vegetarian is not your best bet here.
Appetizers:
We had tempura bacon wrapped cheese curds which while delicious were cumbersome as finger food. Also had the bone marrow which comes resting in a great sauce and crostini to spread the marrow on.
Main Dish:
Two of us at the table split the Tempura Red Snapper (one of three specials that night) and frankly this magnificent fish resting on a bed of lobster could feed one or two more people. The schnitzel was also ordered and tasted fine compared to the fish (still a good dish).