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| - I love the idea of local, grassfed beef burgers and a satisfying, casual meal before some Jeni's icecream across the road. Unfortunately, the ambiance at Flipside isn't my cup of tea: the restaurant is like a sports bar -- loud music and TVs everywhere. Why not some decor with a nice, artisan feel to reflect the food? So on our second visit, we got the burgers to go, and ate in the park across the river -- this was more pleasant, except that the fries were stale by the time we ate. As for the burgers themselves, the meat is good and there are some interesting toppings (shitake mushroom, blue cheese, etc), but the buns are just cheap white bread, as a previous reviewer has said. The burgers overall don't have much of a wow factor, in my opinion. Nice onion rings, though.
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