I'm glad that this new place is in my neighborhood. Everyone has an opinnion on BBQ, especially if you're from Kansas City, Texas or North Carolina. These guys just do good BBQ so get over it.
Service at the bar was friendly. I had an IPA from Modern Times and a brisket sandwich with mac and cheese as a side. The food portions were huge and quite tasty.
My only slight gripe is that they don't have much, if any food on happy hour prices. It would also be nice to have $2 off craft beer during happy our instead of the macro-brewery dominated HH options.