We had a great experience at Lee, so had to try this next. Wine, cocktail and draft beer selections are great. We tried the Luckee dim sum basket - my favourite is their har gow. We also had their lobster cheung fun, which was delicious. The Luckee duck is extremely well done and a must try. We think the food loses a star for value - portions are a little small given the price and style of food you're getting (pretty much ramped up Cantonese). The desserts were also average, but good cap-offs for the meal - prefer the gaidaanjai to the sesame balls. We'd probably come back for dim sum at the bar. Good service, good decor and good vibes at this place overall.