Unbelievable is the best word to describe the food at CC's Cafe. You just don't expect that food quality in a small neighborhood bar. Their chef loves to create and it shows. Anita and her sister run the restaurant/bar, they are both friendly and welcoming. CC's is a small, easy to miss, hole in the wall. I drove right past it the first time we went. There are only a dozen or so tables, plus a comfortable bar. The first thing you will appreciate is the local ambiance. We were new to the area and felt right at home. Our server, Bridget was exceptional. She sat us quickly and was attentive to our every need. We ordered their spicy pepper soup and baked brie as starters. OMG! The spicy pepper soup was like a drinkable spaghetti sauce I once enjoyed while visiting Tuscany. The flavors were both complex and well balanced. The baked brie with raspberry sauce was exceptional. I next enjoyed their version of the Wedge salad. Yum... For my main course I ordered the Past Diablo it was fantastic, the pasta was cooked perfectly and the shrimps were large, plump and perfect in texture. My wife Rose had fillet medallions, she ordered them medium rare and they were cooked perfectly. After eating everything we were stuffed but loved the food so much we tried their deserts. We were not disappointed there either. The Cannoli I tried was on par with some of the better cannoli's I have had while living in Chicago. My wife loved Key Lime Pie. We have been back several times. One of the best nights to go is Tuesday for fish tacos. Incredible fish, great value; for us it is well worth the 30 minute drive to get there. If you are looking for a fast paced chain restaurant then this is not the place for you. This place is more like eating at your favorite Aunty's house.